Cookie Contest Info

During the Spring Craft Fair, we will host our very first cookie contest, however there some information that bakers will need to know before entering the contest.

• Complete this form to register as a baker. Baker registration closes on April 15, 2026.
  
  

• Please review the guidance in this document, which provides more information on the contest and tips for success.
  
  

• Download, print and complete a recipe card to bring with you to the Fair which must include, at minimum, a list of ingredients and possible allergens. If you forget, printed copies of the template will be available prior to the competition start so that you may fill it out.
  
  

• NOTE: Please leave the Cookie Number blank - the number will be assigned by the Craft Fair Committee.
  
  

• Bake at least 24 cookies. Smaller cookies are preferred so that people can sample more treats!
  
  

• NOTE: All parts of the cookie must be edible, including any decoration on your presentation.
  
  

• You, or a representative on your behalf, must be available to drop off your cookies by 10:30 am on the day of the Fair, April 21, 2026, at Building 91, 3rd floor, to be considered eligible for voting.
  
  

• After the fair ends, around 3:00 pm, you, or a representative on your behalf, must clean up your cookie display. Items left after 3:30 pm will be gobbled up by the Cookie Monster. 

For questions, please contact the LBNL Craft Fair Committee at craftfair@lbl.gov.